Join global experts on May 8 at 2pm (BST) to discuss how we can redesign our food system to restore nature, regenerate agriculture, manage water, and nourish people and the planet.

Featured speakers

• Dr. Christopher Stewart,  Global Director of Sustainability Impact, ofi
• Andy Howard, CEO of CSX Carbon
• David Webster,  CEO of LEAF
• Sophie Gregory,  Farmer, Hope Farm
• Vicki Hird,  Strategic Lead, Agriculture, The Wildlife Trusts

Topics we will cover

• The role of biodiversity in building resilient food systems.
• What are the challenges and opportunities facing nature regeneration within food systems?
• How can we promote common biodiversity standards and standardize natural capital measurements?
• What are the key factors for redesigning the food system that will support biodiversity and increase agricultural yields?
• What policy and market incentives are needed to build nature-friendly food systems?
• What innovations and technologies can help monitor and promote biodiversity in agriculture and farming.

The webinar is designed to provide you with practical insights. With an interactive discussion with live Q&A with the audience, you will be able to ask the panel questions. Secure your spot below. Don't worry if you can't watch the webinar live. Register below for on-demand access.

Register for the webinar